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Monday, October 12, 2009

Greek Chicken

A Weight Watchers recipe

4 (6 oz) skinless, boneless chicken breast halves
Cooking spray
1 (14.5 oz) can diced tomatoes with basil, garlic and oregano, undrained
1/4 cup pitted kalamata olives, sliced
1 tbsp bottled minced garlic
1/4 tsp black pepper
1/4 cup (1 oz) crumbed feta cheese

Directions:
Place a large nonstick skillet over medium high heat. Coat pan and chicken with cooking spray; place chicken in pan. Cook 3 minutes on each side or until chicken is browned.

Reduce heat to medium; add tomatoes, olives, garlice and pepper.Cover and cook 11 minutes or until chciken is done. Remove from heat and sprinkle with feta cheese.

Serves 4
6 pts per serving.

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