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Monday, October 2, 2006

Monte Cristos

This is a lightened up Rachel Ray recipe.

8 Slices bread
8 Slices fat free cheese
12 Slices thinly sliced ham
12 Slices thinly sliced turkey
2 Tbsp hot pepper jelly
3 Egg whites
2 Tbsp hot sauce
Dash of salt and pepper
Nonstick spray

*Lightly beat egg whites with hot sauce, salt and pepper.
*Spread jelly on 4 slices of bread.
*Top each piece of bread with 1 piece of cheese, 3 slices of ham and 3 slices of
turkey.
*Top sandwiches off with another slice of cheese and a piece of bread.
*Spray a skillet with nonstick spray and set over Medium High heat.
*Dip sandwiches in egg mixture to coat both sides then cook 3-4 minutes per side until cheese is melted.

Serves 4

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